Yes, we certainly can. An essential part of a Food Safety Program is a Food Safety Plan. The Australian Institute of Food Safety has developed the AIFS HACCP Food Safety Plan Kit specifically for food business that comes with everything you need to create a Food Safety Plan that is compliant and tailored to your business.

When building a Food Safety Program, you need to learn and understand the 7 principles of Hazard Analysis Critical Control Points (HACCP). The HACCP Food Safety Plan Kit covers everything you need to know about HACCP and then provides step-by-step instructions (with examples) of how to apply those principles to build a Food Safety Program for your business.

Creating a HACCP Food Safety Program and a Food Safety Plan can seem like a daunting task but the kit breaks down complicated information into simple steps. All you have to do is follow along with the instructional videos and complete the provided templates and you'll have a compliant Food Safety Plan in no time. Once your Food Safety Plan is created, all you have to do is implement it to have a Food Safety Program in your business.