Once you have successfully completed your Food Safety Supervisor course, you will receive a Statement of Attainment which lists the units of competency relevant to your industry. These are:
Retail:
SIRRFSA001 Handle food safely in a retail environment
Hospitality:
SITXFSA005 Use hygienic practices for food safety
SITXFSA006 Participate in safe food handling practices
Health and community:
Food processing:
FBPFSY1002 Follow work procedures to maintain food safety
FBPFSY2002 Apply food safety procedures
Transport and distribution:
SITXFSA005 Use hygienic practices for food safety
SITXFSA006 Participate in safe food handling practices
If you have completed the New South Wales Food Safety Supervisor Course, you will also receive a NSW Food Safety Supervisor Certificate.
Your Statement of Attainment will be emailed to you within two business days of being assessed as competent. If you completed the NSW Food Safety Supervisor Course, we'll also email your NSW Food Safety Supervisor certificate number. Per NSW Food Authority requirements, the NSW Food Safety Supervisor certificate itself can only be issued in hard copy. We post the printed certificate to you, along with a hard copy of your Statement of Attainment and a printed display certificate that lists the name of the course you completed.
